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Eating sardines regularly helps prevent type 2 diabetes

by @UOCuniversitat uoc.edu published 06/05/2021

Nutrients such as taurine, omega 3, calcium and vitamin D help to protect against the diseaseThe study was carried out on a group of participants aged 65 and above. However, investigators claim the results could be extrapolated to other age groupsSardine consumption also improves other health parameters, such as…

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Science & SpaceSociety, Policy & Culture2021

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